The "Compact series" is a plain transparent ultra-thin glass carefully made one by one by a skilled glass craftsman. It's light enough to make you think it's a plastic glass, and it's about 1mm th...
Kimura Glass store is famous as a glass maker for business use such as restaurants and bars. Designed by product / space designer Teruhiro Yanagihara. The glass has a beautiful slope, and the beau...
The wood material of Sakura is very hard and has excellent durability, and since helicopters are few, it can be used habitually for 10 to 20 years. For jams, butter, margarine, etc. A shape that m...
The Pierce fork is a gentle feeling bamboo fork. The unique delicate design never harms the dish, a sensitive companion to the Wagashi(Japanese traditional sweets) and fruits. Natural bamboo has l...
A pair of chopsticks named “Maru Togidashi chopsticks"" using the sharpening technique to lift up the undercoat. The holding area shaped round and square around the middle and again round at the t...
A bamboo ice cream spoon with a longer stem is easy to grasp, excellent for adults and children. The bamboo gives a gentle feeling on the mouth. This is also good for a jam spoon.
■Caution・Not for...
Since its founding in 1974, Ouchi Kogei has been manufacturing bamboo tableware, mainly chopsticks, in the Hita region of Oita prefecture. "Diamond cut sharpened chopsticks" that pursues ease of u...
Since its founding in 1979, Ouchi Kogei has been manufacturing bamboo tableware, mainly chopsticks, in the Hita region of Oita prefecture. The bamboo used as the material is the thickest type of h...
Since its founding in 1974, Ouchi Kogei has been manufacturing bamboo tableware, mainly chopsticks, in the Hita region of Oita prefecture. The bamboo used as the material is the thickest type of h...
Since its founding in 1979, Ouchi Kogei has been manufacturing bamboo tableware, mainly chopsticks, in the Hita region of Oita prefecture. The bamboo used as the material is the thickest type of h...
This longer and wider pair of ""Diamond cut Chanko chopsticks"" are named from the Sumo wrestlers favorite Chanko pot dish. The pyramid shaped heads lift up the undercoat revealing beautiful shade...
Since its founding in 1974, Ouchi Kogei has been manufacturing bamboo tableware, mainly chopsticks, in the Hita region of Oita prefecture. "Diamond cut sharpened chopsticks" that pursues ease of u...
